May 20 to June 24, 2020
Recommended time 10 am to 2:30 pm
Create and taste some authentic pioneer baking! Students will prepare the dough, measure, mix, cut and bake while discovering some of the old times tools used to bake. They will also visit our Homesteaders’ Village to complete their immersion!
Most suitable for: Kindergarten-Grade 3
Curriculum Connections: Social Studies – Mathematics – Science
Note: this program is not suited for students with dietary restrictions